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Saturday 24th June, 2017: 10am - 5pm, Sunday 25th June, 2017: 10am - 5pm

$15 Entry per person - At your first participating winery, please pay your entry fee to receive a souvenir tasting glass which allows you access to all other participating wineries.

The Yarra Valley’s smaller winemakers invite you to join them for The Shortest Lunch in 2017.

Celebrate the shortest weekend of the year with a moving feast of entrée size meals, it's the perfect way to meander around the Yarra Valley’s boutique wineries and savour great food, wine and music, without the hustle and bustle.

To take part in this progressive dining experience, simply pay $15 at the first winery you visit, where you will receive a souvenir tasting glass. This glass allows you to taste and enjoy the wines and food at all the participating wineries that you visit over the day.

Plan your day by following the menu options available at each winery from appetiser through to dessert, which are available up to the value of $18 per item.

Make a weekend of it by staying overnight and exploring more of the Yarra Valley while you’re here, but be sure to book ahead.

The net proceeds of The Shortest Lunch entry fees go to the local Country Fire Association. Since 2009 we have raised well over $35,000, which has been shared by the local CFA brigades.

FOR GROUPS of 10 or MORE PEOPLE ARE MOST WELCOME, PLEASE CALL 0419 284 643 or contact the wineries that you plan to visit to confirm availability and access.

The Yarra Valley Smaller Wineries encourages the responsible consumption of alcohol and responsible driving.

Badgers5
Badger's Brook

Organic chicken rotolo, walnut truffled taleggio filling, fermented lemon reduction w/ a warm barley salad $18
Baked organic zucchini, walnut taleggio & mushroom filling, warm pearl barley salad w/ fermented lemon yogurt $16

http://www.badgersbrook.com.au

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Billanook Estate

Osso Bucco, slow cooked beef in a homemade tomato ragu served on parmesan polenta $18
A recipe handed down from Nonna of soft homemade ricotta Gnocchi pan seared and tossed with your choice of a traditional Napoli pomodoro sauce with fresh basil or a Picante Gorgonzola cream sauce $12.50
Traditional espresso infused tiramisu $10
Children's meals available.
Barista coffee. Live music.

http://www.billanookestate.com.au

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Boat O'Craigo

Paella is back!!!
Traditional Paella - prawns, mussels, calamari, free range chicken, chorizo and seasonal vegetables GF - $15
Vegan Paella - a range of seasonal vegetables GF - $15
Dessert - Churros with chocolate sauce - $10
Live music Saturday - Emma Hales and Shaun Black
Live music Sunday - Local favourite Ben Mitchell

http://www.boatocraigo.com.au

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Brumfield Winery

Open Pie of premium Yarra Valley beef, slow cooked in Brumfield Shiraz, creamy mash and roasted veg (fructose friendly, GF avail.) $15
Mexican Beans, slow cooked in rich tomato, served with fresh salsa & guacamole, sour cream and housemade flatbread (V) (GF bread avail, vegan avail.) $12
Kids: Cheddar & Tomato Toastie + juice box (GF avail.) $6
Tart of liqueur Muscat fruis, with creme fraiche sorbet (GF avail.) $8
Espresso coffee
Live music

http://www.brumfield.com.au

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Elmswood Estate

Pan-fried prawn dumplings with mild chilli-soya sauce: $15

Pan-fried vegetarian dumplings with mild chilli-soya sauce: $15

Children's: Pan-fried chicken dumplings with milk chilli-soya sauce: $10

Dessert: New York style cheesecake with home-made raspberry coulis: $10

http://www.elmswoodestate.com.au

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Five Oaks

Our famous 50 year old family recipe Canadian Pancakes, cooked to perfection while you wait, to be enjoyed for breakfast, brunch and all day.
Traditionally served with Canadian Maple Syrup and bacon or sausages or with other toppings of your choice like lemon and sugar, fresh fruit, Nutella, cream or ice-cream. Still only $15!
Espresso Coffee
Live Music

http://www.fiveoaks.com.au/

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Millers Dixons Creek Estate

Graeme's own recipe of succulent beef, vegetable and bean soup with toasted ciabatta bread $15.

Yarra Valley Ravioli, caramelised onion, almond and goats cheese, fresh from the Colaneri's Yarra Valley Kitchen, with chick pea and sweet potato salad $18.

Chocolate Brownie with vanilla bean ice cream from the Yarra Valley Chocolaterie $8.

Live Music

http://www.dixonscreekestate.com.au

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Payne's Rise

Crispy pork Belly, mild chilli mayo coleslaw in a soft baguette with Chinese five spice & kipfler chips $15
Pumpkin & sage ravioli; charred capsicum, spicy pumpkin Yarra Valley Persian fetta & herb salad (v) $14
Cheese Boxes – a selection of Gippsland cheeses with Fig & Walnut Rolada $15-
Kids Meals available
Espresso Coffee
Live Music
Lawn Games

http://www.paynesrise.com.au

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Seville Estate

Winter Mushroom and Shallot Tart with Wild Rocket Salad and Balsamic Glaze $15

Slow Roasted Lamb Shoulder and Winter Vegetables Ragu. Topped with Gremolata (GF) $18

Individual Steamed Currant and Treacle Pudding with Vanilla Bean Ice cream $8

Barista coffee

Live music

http://www.sevilleestate.com.au

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Seville Hill

Beef cheeks braised with Seville Hill Cabernet, served on a creamy mash potato (gf) $18
Spicy Mount zero lentil, potato and pea tagine, garlic yoghurt and grilled flat bread (v) $16
Cheese plate $15
Kid’s food $10
Live Music

http://www.sevillehill.com.au

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Steels Creek Estate

Homemade Gnocchi, all served with rocket, pickled fennel & parmesan salad - Pork & Steels Creek Estate Shiraz Ragu - $16
Gorgonzola, Steels Creek Estate Colombard & pine nut - $16
Tomato & Basil - $15 ($10 Kids)
Gluten Free Gnocchi available
Dessert - Zeppole (Italian doughnut) with chocolate sauce - $6
Live Music

http://www.steelsckestate.com.au

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Tokar Estate

House Made Gnocchi, Braised Pork Cheek, Tomato, Garlic & Chilli (dairy free)
Vegetable and Ricotta Lasagne (gluten free)
Selection of Cheese, Slice Bread, Quince Jelly & Dried Fruits
Passion Fruit Panna Cotta with Coconut Tapioca

http://tokarestate.com.au

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Warramunda Estate

Slow braised Cape Grim beef ragu - served on creamy polenta topped with Grana Padano $18
Spaghetti - chargrilled winter vegetables, lemon garlic and local extra virgin olive oil (v) $18
Chef Selection Board - selection of cheese, local smallgoods and marinated winter vegetables $15

Kids - Homemade Spaghetti served with Napoli sauce, Parmigiano Reggiano $10

Espresso coffee and tea
Live entertainment

http://warramundaestate.com.au/

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Whispering Hills Vineyard

Roasted garlic and parsnip soup with lemon butter and sage, served with our wood-fired bread $9

Boeuf Bourguignon, a classic French traditional braise of beef in red wine served with chat potatoes tossed with fresh herbs and butter $18

Chai latte creme brulee with handmade chocolate shortbread $10

Cheese selections $18

Espresso coffee

Live Music

http://www.whisperinghills.com.au

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Wild Cattle Creek Estate

Start your Shortest Lunch with our tasty egg and bacon muffin $9.00

Slow cooked lamb shank served with creamy potato mash $18.00

Honey and thyme roasted vegetable & goats cheese filo parcel $15.00

Artisan cheese plate $18.00

Children's meals available

Espresso coffee and tea

Live music throughout the day

http://www.wildcattlecreek.com.au

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Yering Farm

Yering Farm's signature dish of home made Hot Apple Pies, made just like Nanny used to make. Made with crisp granny smith apples picked fresh from our family orchard, served with cream, fresh fruit and strawberry coulis. $15
Pruner's Platter of aged cheddars, pecorino, salami, olives, quince paste, pickled onions and baby cucumbers, served with fresh fruit, crackers and fruit bread. $15
'Roaming Poppy' retro coffee van serving coffee, teas & milkshakes
Live music by Husband and Wife duo Tanina & Neil Osborne

http://www.yeringfarmwines.com/

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