Treat you mum to a special Sunday lunch in the barrel room at Seville Hill this Mother's Day.
Everyone will receive a complimentary drink on arrival and guests will be entertained throughout the afternoon listening to some melodies by Frank Borcich on guitar.
Time: 12pm - 4pm.
Shared grazing plater
Cured meats, olives, pickled Autumn vegetables, terrine, caramelised shallot relish spiced squid and chorizo, chickpea battered eggplant, labneh
(choice of one)
No.8 Shiraz braised beef cheek, baby leeks, parsnip puree, butter puff
Pan seared duck, carrots, pinot, orange and honey glaze (gf)
Pan fried potato gnocchi, shimeji, kale, truffle butter, chestnuts (v)
Frisee, fennel, mandarin salad (v, gf)
Twice cooked new potatoes, rosemary salt (v, gf)
Gnocchi with Napoli sauce and parmesan
Country fried Chicken slider, chips and salad
A buffet of delicious desserts, local and imported cheeses, tea and coffee
For any further details or enquiries you can contact us at firstname.lastname@example.org or p|5964 3284