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Opening Hours

  • OPEN DAILY 10am-6pm LUNCH Saturday & Sunday 12 noon till 4pm

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Whispering Hills Vineyard

Enjoy our delicious food cooked in our unique 13 tonne wood-fired oven. Fresh local produce with some fruit and vegetables from our own garden supplemented with produce grown in nearby fields.
Our Cellar Door is open for tastings 7 days a week 10am - 6pm
Wood-fired sourdough baked most weekends.
The Vineyard Kitchen is open for Lunch every Saturday and Sunday from 12 noon onwards.
You will be greeted by our winemaker Murray Lyons and he will help you through your tasting. During vintage you can come into the winery to observe or even roll your sleeves up and participate.

Upcoming Events

Featured Group Event Shedfest 2019

  • Saturday 12th October, 2019: 10am till 5pm, Sunday 13th October, 2019: 10am till 5pm
  • Entry is $15 per person - Entry ticket includes a souvenir tasting glass which allows access to all participating wineries for both days. Special packages are available online (click below),or you can purchase your entry at your first participating winery and pay as you go.
  • Selected Wineries

Pollo alla Parmigiana - Organic oven baked chicken parmigiana with our delicious crisp coating, rich homemade tomato sauce and melted mozzarella cheese, we will bring you an Italian classic served with hot buttery mash and Spring greens - $16

Sweet potato, pumpkin, spinach and fetta tart served with our estate made Verjuice and lemon salad - $16 (GF)

Basil panna cotta with raspberry & Pinot Noir jelly the perfect Spring dessert - $10

Cheese boxes

Espresso coffee

Live Music

http://www.whisperinghills.com.au

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