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Opening Hours

  • OPEN DAILY 10am-6pm LUNCH Saturday & Sunday 12 noon till 4pm

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Whispering Hills Vineyard

Enjoy our delicious food cooked in our unique 13 tonne wood-fired oven. Fresh local produce with some fruit and vegetables from our own garden supplemented with produce grown in nearby fields.
Our Cellar Door is open for tastings 7 days a week 10am - 6pm
Wood-fired sourdough baked most weekends.
The Vineyard Kitchen is open for Lunch every Saturday and Sunday from 12 noon onwards.
You will be greeted by our winemaker Murray Lyons and he will help you through your tasting. During Vintage you can come into the winery to observe or even roll your sleeves up and participate.

Upcoming Events

Featured Group Event Shedfest 2017

  • Saturday 7th October, 2017: 10am - 5pm, Sunday 8th October, 2017: 10am - 5pm
  • $15 Entry - Receive a Souvenir Glass, this allows access to all wineries over the two days
  • Selected Wineries

Smokin Hot weekend with Authentic Pit Beef Burgers, dry rubbed beef smoked up to 18 hours served on a milk bun with hand cut slaw and house made kickass BBQ sauce. Fries and onion rings on the side $15 (GFO)

Baked Hot Potato cooked in our wood-fired oven, split and filled with our slow cooked smoked beans, coleslaw and sour cream. $15 (Veg & GF)

Chocolate tart served with our delicious smoked orange ice cream $10

Cheese platters served all day
Live Music